Forget your cookies and egg nog, Santa has the best brisket, ribs, pulled pork and chicken south of the North Pole.
One bite of his 'low and slow' BBQ will have you asking for sweet tea and watching Gone With The Wind.
Santa's specialty is his deep fried, panko encrusted, pulled pork ravioli. A show stopper at any event, these bits of culinary heaven were featured in Smoke Signals magazine. Traditional sides also available.
Santa's BBQ Catering
TRADITIONAL SOUTHERN BBQ
One of Santa's home made desserts is the perfect way to wrap up a special day. Whether it's his famous sweet potato pie, decadent multi-layer french toast or any other creations, dreams of sugar plums have gotten an upgrade.